Serving Brunch and Lunch
Café a la C’Art is listed as one of the top ten museum restaurants in the U.S. by Food & Wine magazine. Located in the historic 1865 Stevens House, the Café offers intimate dining spaces and a spacious patio. Enjoy menus created by executive chef and owner Mark Jorbin, and save room for one of the luscious dessert crafted by the in-house pastry chef.
Cafe Hours
Monday – Tuesday
CLOSED
Wednesday – Friday
10:00 a.m. – 2:00 p.m.
Saturday – Sunday
8:00 a.m. – 3:00 p.m.
For more information about the cafe, catering, and the menu, please email the cafe or call 520-628-8533.